Disodium succinate
Product Name | Disodium succinate |
Appearance | White powder |
Active Ingredient | Disodium succinate |
Specification | 98% |
Test Method | HPLC |
CAS NO. | 150-90-3 |
Function | Health Care |
Free Sample | Available |
COA | Available |
Shelf life | 24 Months |
The functions of disodium succinate can be summarized as follows:
1.Increase the acidity of food: Disodium succinate can increase the acidity of food, making it taste more delicious.
2.Inhibiting the growth of microorganisms: Disodium succinate has a certain preservative effect, which can inhibit the growth of bacteria and mold in food and extend the shelf life of food.
3.Adjust food taste: Disodium succinate can improve the taste of food, making it softer and easier to chew.
4. Food stabilizer: Disodium succinate can be used as a stabilizer in food to help maintain the shape and texture of food.
Disodium succinate has applications in the following areas:
1.Disodium succinate is a food additive mainly used as a seasoning enhancer and acidity regulator.
2.Disodium succinate is often used to enhance the umami or umami flavor in foods, similar to monosodium glutamate .
3.It can be found in a variety of processed foods, such as snacks, soups, sauces, and seasoning mixes.
4.It is also used in some beverages such as energy drinks and sports drinks.
1.1kg/aluminum foil bag, with two plastic bags inside
2. 25kg/carton, with one aluminum foil bag inside. 56cm*31.5cm*30cm, 0.05cbm/carton, Gross weight: 27kg
3. 25kg/fiber drum, with one aluminum foil bag inside. 41cm*41cm*50cm,0.08cbm/drum, Gross weight: 28kg