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Food Grade Galangal Herb Galangal Extract Alpinia Officinarum

Short Description:

Galangal extract is a concentrate extracted from the roots of the Galangal plant. Galangal extract has a spicy, refreshing aroma and a milder taste than ginger, often used to add flavor to dishes. Galangal is rich in antioxidants, volatile oils, phenolic compounds and other bioactive ingredients, and has certain nutritional value.


Product Detail

Product Tags

Product Parameter

Galangal extract

Product Name Galangal extract
Part used Root
Appearance Brown powder
Specification 10:1
Application Health Food
Free Sample Available
COA Available
Shelf life 24 Months

Product Benefits

Health benefits of Galangal extract:

1. Digestive health: Galangal is thought to help promote digestion and relieve gastrointestinal discomfort.

2. Anti-inflammatory effects: Some studies have shown that galangal has anti-inflammatory properties that may help reduce inflammation-related symptoms.

3. Antioxidant properties: The antioxidant components in galangal help fight free radicals and protect cell health.

Galangal extrac (1)
Galangal extrac (2)

Application

Uses of galangal extract:

1. Cooking: Galangal extract is often used in Southeast Asian dishes such as Thai curries, soups and stir-fries to add a unique flavor.

2. Drinks: Can be used to make drinks, such as herbal tea and cocktails.

3. Health supplements: Because of its potential health benefits, galangal extract is also often used as an ingredient in health supplements.

Paeonia  (1)

Packing

1.1kg/aluminum foil bag, with two plastic bags inside

2. 25kg/carton, with one aluminum foil bag inside. 56cm*31.5cm*30cm, 0.05cbm/carton, Gross weight: 27kg

3. 25kg/fiber drum, with one aluminum foil bag inside. 41cm*41cm*50cm,0.08cbm/drum, Gross weight: 28kg

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Transportation and Payment

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Certification

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