Samar da Tumatir Na Halitta Yana Cire Foda 5% 10% Fitaccen Hoton Lycopene

Samar da Tumatir Na Halitta Ana Cire Foda 5% 10% Lycopene

Takaitaccen Bayani:

Lycopene wani nau'in launin ja ne na halitta wanda shine carotenoid kuma ana samunsa a cikin tumatir da sauran tsire-tsire. Yana da ƙarfi mai ƙarfi wanda ke da ayyuka masu mahimmanci ga lafiyar ɗan adam.

Aika mana imel

Cikakken Bayani

Tags samfurin

Sigar Samfura

Sunan samfur	Tumatir Cire Lycopene
Bayyanar	Red Fine Foda
Abunda yake aiki	Lycopene
Ƙayyadaddun bayanai	5% 10%
Hanyar Gwaji	HPLC
Aiki	Halitta pigment, antioxidant
Misalin Kyauta	Akwai
COA	Akwai
Takaddun shaida	ISO/USDA Organic/EU Organic/HALAL/KOSHER
Rayuwar rayuwa	Watanni 24

Amfanin Samfur

Ayyukan Lycopene sun haɗa da:

Da farko dai, lycopene yana da karfin antioxidant mai karfi, wanda zai iya kawar da radicals kyauta a cikin jiki, rage lalacewar kwayoyin halitta, kuma yana taka muhimmiyar rawa wajen magance tsufa da kuma hana cututtuka masu tsanani.

Na biyu, lycopene yana da kyau ga lafiyar zuciya. Bincike ya nuna cewa lycopene na iya rage matakan cholesterol, rage haɗarin atherosclerosis, da kuma taimakawa wajen kula da aikin al'ada na tsarin zuciya.

Bugu da kari, an kuma yi imanin cewa lycopene yana da tasirin maganin cutar kansa, musamman wajen rigakafin cutar kansar prostate. Bincike ya gano cewa cin isasshen sinadarin lycopene na iya rage barazanar kamuwa da cutar sankara ta prostate.

Lycopene kuma yana iya kare lafiyar fata, inganta yanayin fata mai ɗaukar hoto, da rage ja, kumburi da kumburin da ke haifar da faɗuwar rana.

Aikace-aikace

An fi amfani da Lycopene azaman kari na abinci mai gina jiki. Mutane na iya shan lycopene ta hanyar cin abincin da ke dauke da lycopene, irin su tumatur, tumatur, karas da sauransu. Bugu da kari, ana amfani da lycopene sosai a masana'antar abinci a matsayin wani launi na halitta wanda zai iya kara launi da sha'awar abinci.

A taƙaice, lycopene yana da ƙarfin ƙarfin antioxidant da fa'idodin kiwon lafiya da yawa. Yana taka muhimmiyar rawa wajen kare lafiyar zuciya da jijiyoyin jini, hana ciwon daji, da inganta yanayin fata. A lokaci guda kuma, ana amfani da lycopene a cikin kayan abinci masu gina jiki da kuma masana'antar abinci.