Factory Supply Bulk Dry Mustard Powder

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Mustard hmoov yog tsim los ntawm cov noob ntawm cov nroj tsuag xws li daj mustard thiab wasabi. Nws yog tsim los ntawm qhov kub thiab txias ntawm cov txheej txheem airflow crushing, thiab cov khoom xyaw nquag xws li glucosinolates thiab isothiocyanates (ITCs) tau khaws cia tag nrho. Mustard hmoov, raws li ib tug tshwj xeeb condiment, yog dav nrov rau nws ntsim saj thiab nws aroma. Nws tsis tsuas yog ntxiv tsw rau ntau yam tais diav, tab sis kuj muaj ntau yam txiaj ntsig kev noj qab haus huv, ua rau nws yog qhov tseem ceeb ntawm kev xaiv seasoning hauv chav ua noj.

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Product Detail

Khoom cim npe

Khoom Parameter

Mustard hmoov

Khoom npe	Mustard hmoov
Ib feem siv	Noob
Qhov tshwm sim	Yellow hmoov
Specification	10:1
Daim ntawv thov	Health Fua ood
Qauv dawb	Muaj
COA	Muaj
Txee lub neej	24 Lub Hlis

Cov txiaj ntsig khoom

Lub luag haujlwm ntawm lub hnub qub anise hmoov muaj xws li:

1.Digestive system optimization: anethole stimulates gastrointestinal smooth nqaij peristalsis thiab txhawb digestive kua txiv secretion. Lub hnub qub anise hmoov tuaj yeem ua rau lub plab zom mov nrawm.

2.Metabolic kev tswj hwm tus kws tshaj lij: shikimic acid inhibits α-glucosidase kev ua haujlwm, ncua kev nqus carbohydrate, thiab tuaj yeem txo cov ntshav qab zib tom qab peaks thaum ua ke nrog kev noj zaub mov tsawg.

3.Immune tiv thaiv kab mob: Cov khoom xyaw ntuj antibacterial inhibits kab mob xws li Helicobacter pylori thiab Escherichia coli, thiab hnub qub anise hmoov inhibits Listeria.

4.Soothing and analgesic solution: Local application of anethole tuaj yeem thaiv TRPV1 qhov mob receptors thiab txo cov leeg mob thiab mob caj dab.

Daim ntawv thov

Daim ntawv thov thaj chaw ntawm lub hnub qub anise hmoov muaj xws li:

1. Khoom noj khoom haus kev lag luam: Raws li lub ntuj tsw enhancer, lub hnub qub anise hmoov yog dav siv nyob rau hauv marinated cov khoom (los txhim khu lub tsw), ci zaub mov (los txhim khu lub aroma persistence) thiab instant soups.

2.Biomedicine: Anethole extract yog siv los tsim cov tshuaj tiv thaiv kab mob qog noj ntshav thiab cov tshuaj ntxiv rau kev kho mob vwm.

3.Agricultural technology: Lub hnub qub anise hmoov yog compounded nrog microbial cov neeg ua haujlwm kom cov av txias, uas tuaj yeem degrade tshuaj tua kab residues thiab inhibit cag-knot nematodes.

4.Txhua hnub chemical field: Anethole ntxiv rau cov tshuaj txhuam hniav tuaj yeem tiv thaiv kev tsim cov hniav plaque, thiab ntxiv rau cov cua fresheners tuaj yeem ua rau cov pa phem xws li formaldehyde.