Ros hmoov
Khoom npe | Ros hmoov |
Qhov siv | Txiv |
Kev tshwm sim | Rose liab hmoov |
Kev qhia tshwj xeeb | 200mesh |
Daim ntawv thov | Kev Noj Qab Haus Huv Cov Khoom Noj |
Cov Qauv Dawb | Yuav tau |
Coa | Yuav tau |
Txee lub neej | 24 lub hlis |
1. Vitamin C: Muaj cov nyhuv tiv thaiv muaj zog, pab tiv thaiv kev puas tsuaj dawb, txhawb kev kho cov tawv nqaij thiab tsim khoom dua tshiab. Pab rau lub cev tawv nqaij, txo cov pob thiab npub.
2. Polyphenols: Nrog cov tshuaj tiv thaiv thiab tshuaj tiv thaiv kab mob antiox, lawv tuaj yeem txo cov tawv nqaij liab thiab voos. Pab txhawm rau txhim kho cov tawv nqaij tawv nqaij thiab kev ruaj khov.
3.
Nws tuaj yeem nqa koj lub siab thiab txo kev ntxhov siab.
4 Cov. Tannin: nws muaj cov nyhuv astringent, uas pab txo cov hws hws thiab txhim kho kev ntxhib los mos. Muaj cov khoom siv tshuaj tua kabmob uas pab tiv thaiv kom txhob muaj teeb meem cov tawv nqaij.
5. Amino acids: txhawb nqa cov dej ua kom tawv nqaij thiab pab kom tawv nqaij mos thiab du.
1. Kev tu tawv nqaij: Rose hmoov tuaj yeem pab khaws cov tawv nqaij noo noo, tsim nyog rau cov tawv nqaij qhuav thiab rhiab.
2. Anti-inflatory: nws cov khoom xyaw pab txo kom cov tawv nqaij liab, voos thiab o, haum rau rhiab tawv nqaij.
3. Lub aroma ntawm cov hmoov nplej tuaj yeem pab ua lub cev thiab lub siab, txo qis ntxhov siab thiab ntxhov siab.
4. Hauv kev ua noj, cov hmoov sawv tuaj yeem siv ua seasoning los ntxiv cov cim aroma thiab tsw, feem ntau siv cov khoom qab zib thiab dej qab zib.
1.1kg / txhuas ntawv ci hnab, nrog ob lub hnab yas sab hauv
2. 25kg / thawv, nrog ib lub hnab ci txhuas hauv. 56CM * 31.5cm * 30cm, 0.05cbm / thawv, tag nrho qhov hnyav: 27kg
3. 25Kg / fiber nruas, nrog ib lub hnab dawb ci sab hauv. 41cm * 41cm * 50cm, 0.08cbm / nruas, tag nrho qhov hnyav: 28kg