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Pri faktori dezidrate jenjanm sèk poud jenjanm
Se poud jenjanm te fè soti nan rizom jenjanm fre, ki fè yo fin chèch nèt nan tanperati ki ba ak tè tise byen kenbe konplètman engredyan aktif tankou Gingerol ak Shogaol. Ginger powder, as a traditional condiment and medicinal material, is widely popular for its unique aroma and multiple health benefits. It not only adds flavor to dishes, but also plays an important role in health care.
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Phellinus igniarius is a tree-growing fungus commonly found in temperate regions of the Northern Hemisphere. It is widely used in traditional medicine, especially in Asia and North America. Ekstrè Phellinus ignarius yo rich nan yon varyete engredyan byaktif, ki gen ladan polisakarid, triterpenoids, fenol, ak lòt antioksidan, epi yo Se poutèt sa yo konsidere yo gen benefis sante miltip.
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Natirèl Agrocybe Aegerita ekstrè Agrocybe Aegerila ekstrè Agrocybe Chaxingu ekstrè
Agrocybe aegerita extract is a concentrate extracted from the fruiting body or mycelium of the edible fungus Agrocybe aegerita. Nwa chanpiyon se moun rich nan yon varyete de eleman nitritif, ki gen ladan pwoteyin, fib dyetetik, vitamin (tankou vitamin D, vitamin B) ak mineral (tankou potasyòm, kalsyòm, fè, elatriye). In addition, it contains a variety of bioactive compounds such as polysaccharides and antioxidants.
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Taro powder (also known as taro powder) is a powder made from the roots of taro. Facts nitrisyon: Taro poud rich nan idrat kabòn, fib dyetetik, vitamin (tankou vitamin C ak vitamin B gwoup), ak mineral (tankou potasyòm, mayezyòm, ak fè). It is a low fat ingredient suitable for a variety of dietary needs. Taro powder is a healthy, delicious and versatile ingredient for a variety of cooking and baking needs. It can not only add unique flavor to dishes, but also provide rich nutrition.
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Wouj pwa poud se yon poud amann te fè soti nan pwa wouj (Vigna angularis). Wouj pwa, ke yo rele tou wouj pwa, se yon pwa komen lajman itilize nan kwit manje Azyatik ak medikaman tradisyonèl yo. Engredyan prensipal yo nan poud pwa wouj gen ladan yo: pwoteyin, fib dyetetik, vitamin ak mineral, antioksidan. Red bean powder is a nutrient-rich natural ingredient suitable for use in a variety of cooking and nutritional supplements with a variety of health benefits.