Mpempe akwụkwọ Artichoke adịchaghị na-amịpụta ntụ ntụ Cynarin 5:1 Foto egosipụtara

Premium Artichoke wepụ ntụ ntụ Atịchok akwukwo wepụ ntụ ntụ Cynarin 5:1

Nkọwa dị mkpirikpi:

A na-enweta akwụkwọ nri artichoke site na akwụkwọ osisi artichoke (Cynara scolymus) ma mara ya maka uru ahụike ya. O nwere ogige bioactive dị ka cynarin, chlorogenic acid, na luteolin, nke na-enye aka na ọgwụgwọ ọgwụgwọ ya.Articoke wepụ ntụ ntụ na-enye ọtụtụ uru ahụike nwere ike ime, gụnyere nkwado imeju, ahụike digestive, njikwa cholesterol, na ihe antioxidant.

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Nkọwa ngwaahịa

Mkpado ngwaahịa

Usoro ngwaahịa

Artichoke wepụ

Aha ngwaahịa	Artichoke wepụ
Akụkụ ejiri	Mgbọrọgwụ
Ọdịdị	Ntụ ntụ ntụ ntụ
Ihe na-arụ ọrụ	Saịnarị 5:1
Nkọwapụta	5:1, 10:1, 20:1
Usoro ule	UV
Ọrụ	Ahụ ike mgbaze; Nlekọta cholesterol; Njirimara antioxidant
Nlereanya efu	Dị
COA	Dị
Ndụ nchekwa	Ọnwa 24

Uru ngwaahịa

Ọrụ nke mmepụta artichoke:

A kwenyere na 1.Articoke wepụ na-akwalite ahụ ike imeju site n'inyere aka na usoro nkwụsịtụ na ịkwado ọrụ imeju.

2.Ọ nwere ike inye aka kpalie mmepụta bile, nke nwere ike inye aka na mgbari nri ma kwado ahụike nke eriri afọ.

3. Ụfọdụ ọmụmụ na-egosi na mpụta artichoke nwere ike inye aka belata ọkwa LDL cholesterol, nwere ike ibelata ihe ize ndụ nke ọrịa obi.

4.The antioxidants dị na artichoke wepụ nwere ike inye aka chebe mkpụrụ ndụ si oxidative mmebi na-eme ka n'ozuzu ike na ọdịmma.

Ngwa

Ngwa nke artichoke wepụ ntụ ntụ:

1.Nutraceuticals na dietary supplements: Artichoke wepụ na-ejikarị emeju nkwado imeju, usoro ahụike digestive, na ngwaahịa njikwa cholesterol.

2.Ihe oriri na ihe ọṅụṅụ na-arụ ọrụ: Enwere ike itinye ya na ngwaahịa nri na-arụ ọrụ dị ka ihe ọṅụṅụ ahụike, ihe oriri na-edozi ahụ, na nri nri nri iji kwalite ahụike digestive na ọdịmma zuru oke.

3.Pharmaceutical ụlọ ọrụ: Artichoke wepụ na tinye n'ọrụ na nhazi nke ọgwụ ngwaahịa ezubere iche imeju ike, cholesterol management, na digestive ọrịa.

4.Cosmeceuticals: A na-ejikwa ya na nlekọta anụ ahụ na ngwaahịa mma maka ihe ndị nwere ike ime ka ọ bụrụ ihe antioxidant, na-enye aka na ahụike anụ ahụ n'ozuzu ya na mmetụta mgbochi ịka nká.

5.Culinary ngwa: Na mgbakwunye na uru ahụike ya, a pụrụ iji ihe na-emepụta artichoke mee ihe dị ka ihe na-esi ísì ụtọ na agba agba na ngwaahịa nri dị ka ihe ọṅụṅụ, sauces, na confectionery.