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Red yeast rice extract is a natural component extracted from red yeast rice. Red yeast rice, a fermented rice that gets its color from a fungus called monascus, is not only used in cooking but has also gained attention for its potential health benefits. Pagrindinė raudonųjų mielių ryžių ekstrakto veiklioji medžiaga yra Lovastatinas (Monacolin K), natūralus statino junginys, turintis cholesterolio kiekį mažinančias savybes. In addition, red yeast rice also contains a variety of other ingredients, such as polyphenols, amino acids and vitamins.
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