Ko te Inulin Chicory Root Tango Paura Taiwhanga Whakaaturanga

Inulin Chicory Root Tango Paura Maori

Whakaahuatanga Poto:

Ko te Inulin he momo muka kai ka kitea i roto i nga momo tipu, penei i te pakiaka chicory, te pakiaka aihere, me te agave.He maha nga wa e whakamahia ana hei whakauru kai na ona ahuatanga mahi.

Tukuna he imeera ki a matou

Taipitopito Hua

Tohu Hua

Tawhā Hua

Tangohanga Root Chicory

Ingoa Hua	Tangohanga Root Chicory
Kua whakamahia te waahanga	Puakaa
Te ahua	Maama ki te paura ma
Ingredient Active	Synanthrin
Whakatakotoranga	100% Nature Inulin Paura
Tikanga Whakamatau	UV
Mahi	Te hauora kena;
Tauira Free	Kei te waatea
COA	Kei te waatea
Te ora papa	24 Marama

Hua Hua

Anei he whakamaarama taipitopito mo nga mahi a Chicory Root Extract:

1. Ko te Inulin hei prebiotic, e tautoko ana i te tipu o nga huakita whai hua i roto i te kopu me te whakatairanga i te hauora o te nakunaku.

2. Ka awhina pea te Inulin ki te whakahaere i nga taumata huka toto me te whakapai ake i te maaramatanga o te insulin, na reira ka whai hua mo te hunga e mate huka ana, mo te hunga ka tupono ki te mate huka.

3. Ka taea e te Inulin te whakatairanga i te kakano me te makona, ka waiho hei whakauru whai hua mo te whakahaere taumaha me te whakahaere i te hiahia.

4. Ka tautoko pea te Inulin i te hauora o te wheua ma te whakanui ake i te whakauru konupūmā.

Taupānga

Nga waahanga tono mo te inulin:

1.Kai me te inu: Inulin iscommonly used as a functional ingredient in food products such as miraka, tunua taonga, and drinks to enhance their nutritional value and improve texture.

2. Nga taapiri kai: He maha nga wa ka whakauruhia te Inulin ki nga taapiringa kai e whai ana ki te whakatairanga i te hauora nakunaku me te oranga katoa.

Ahumahi 3.Pharmaceutical: Ka whakamahia te Inulin hei awhina i roto i nga hanganga rongoa me te kawe mo nga punaha tuku tarukino.