D-Xylose
Dzina lazogulitsa | D-Xylose |
Maonekedwe | White ufa |
Yogwira pophika | D-Xylose |
Kufotokozera | 98%, 99.0% |
Njira Yoyesera | Mtengo wa HPLC |
CAS NO. | 58-86-6 |
Ntchito | Chisamaliro chamoyo |
Zitsanzo Zaulere | Likupezeka |
COA | Likupezeka |
Alumali moyo | Miyezi 24 |
D-Xylose imagwiritsidwanso ntchito ngati gwero la kaboni pakuyatsa kwa tizilombo tating'onoting'ono. Pa tizilombo tating'onoting'ono nayonso mphamvu, D-Xylose imatha kusinthidwa kukhala ethanol, asidi, lysozyme ndi mankhwala ena othandiza. Kugwiritsiridwa ntchito kwa gwero la kaboni kumeneku ndikofunika kwambiri pakupanga ndi kugwiritsa ntchito mphamvu za biomass.
Kuchokera pazaumoyo, D-Xylose ilinso ndi phindu linalake pazachipatala ndi kafukufuku. Popeza ndi shuga wosalowa m'mimba, kuyesa kwa D-Xylose kumagwiritsidwa ntchito ngati chizindikiritso chowunika momwe mayamwidwe am'mimba amagwirira ntchito.
Kuyamwa kwa michere kuchokera m'matumbo am'mimba kumawunikidwa potenga yankho la D-Xylose pakamwa ndikutulutsa D-Xylose mumkodzo.
Kuphatikiza apo, D-Xylose imagwiritsidwa ntchito ngati chithandizo chothandizira matenda a shuga. Zitha kuthandizira kuwongolera kuchuluka kwa shuga m'magazi ndikutsitsa cholesterol ndi triglyceride, kuthandizira pakuwongolera thanzi la anthu odwala matenda ashuga.
D-Xylose imagwiritsidwa ntchito kwambiri m'makampani kupanga xylitol, zotumphukira za xylitol ndi mankhwala ena achilengedwe. Xylitol ndi mankhwala ambiri omwe amatha kugwiritsidwa ntchito ngati chowonjezera cha chakudya, chotsekemera, chonyowa komanso chokhuthala ndipo amagwiritsidwa ntchito kwambiri m'mafakitale azakudya, azamankhwala ndi zodzikongoletsera.
1.1kg/aluminiyamu zojambulazo thumba, ndi matumba awiri apulasitiki mkati
2. 25kg/katoni, ndi thumba limodzi zotayidwa zotayidwa mkati. 56cm * 31.5cm * 30cm, 0.05cbm/katoni, Gross kulemera: 27kg
3. 25kg / CHIKWANGWANI ng'oma, ndi chimodzi zotayidwa thumba thumba mkati. 41cm * 41cm * 50cm, 0.08cbm / ng'oma, Kulemera kwakukulu: 28kg