Allulose
Dzina lazogulitsa | Allulose |
Maonekedwe | woyera crystalline ufa |
Yogwira pophika | Allulose |
Kufotokozera | 99.90% |
Njira Yoyesera | Mtengo wa HPLC |
CAS NO. | 551-68-8 |
Ntchito | Sweetener, Preservation, Thermal bata |
Zitsanzo Zaulere | Likupezeka |
COA | Likupezeka |
Alumali moyo | Miyezi 24 |
Ntchito zazikulu za ufa wa allulose ndi:
1.Kutsekemera: Perekani kutsekemera komwe kumafunidwa ndi chakudya ndi zakumwa ndikuwonjezera kukoma.
2.Zochepa zopatsa mphamvu: Poyerekeza ndi shuga wamba, ufa wa allulose uli ndi zopatsa mphamvu zochepa ndipo ndizoyenera pazakudya zopatsa thanzi.
3.Zosavuta kusungunuka: ufa wa shuga umasungunuka mosavuta m'madzi ndi zosungunulira zina, zomwe zimapangitsa kuti zikhale zosavuta kugwiritsa ntchito ndi kukonza.
4.Kukometsera kokoma: Kutha kusintha kukoma kwa chakudya ndi zakumwa ndikupangitsa kuti zikhale zokoma kwambiri.
Magawo ogwiritsira ntchito ufa wa allulose ndi awa:
Makampani a 1.Beverage: Oyenera kupanga zakumwa zosiyanasiyana monga zakumwa za carbonated, zakumwa za zipatso, zakumwa za tiyi, ndi zina zotero.
2.Food processing: Amagwiritsidwa ntchito popanga zinthu zophikidwa, ayisikilimu, maswiti ndi zakudya zina.
3.Zothandizira zaumoyo: Zinthu zina zachipatala ndi zakudya zopatsa thanzi zimawonjezeredwa ndi ufa wa allulose kuti ukhale wabwino.
4.Mafakitale a Pharmaceutical: Nthawi zina amagwiritsidwa ntchito ngati chimodzi mwazinthu zopangira mankhwala kuti apititse patsogolo chidziwitso chapakamwa.
1.1kg/aluminiyamu zojambulazo thumba, ndi matumba awiri apulasitiki mkati
2. 25kg/katoni, ndi thumba limodzi zotayidwa zotayidwa mkati. 56cm * 31.5cm * 30cm, 0.05cbm/katoni, Kulemera kwakukulu: 27kg
3. 25kg / CHIKWANGWANI ng'oma, ndi chimodzi zotayidwa thumba thumba mkati. 41cm * 41cm * 50cm, 0.08cbm / ng'oma, Kulemera kwakukulu: 28kg