Mulberry Fruit Powder
Product Name | Mulberry Fruit Powder |
Part used | Root |
Appearance | Purple powder |
Active Ingredient | flavonoids and phenylpropyl glycosides |
Specification | 80 mesh |
Test Method | UV |
Function | Antioxidant,Improve immunity:,Promote digestion |
Free Sample | Available |
COA | Available |
Shelf life | 24 Months |
The functions of mulberry fruit powder include:
1.Antioxidant: Mulberry fruit powder is rich in antioxidant ingredients such as anthocyanins and vitamin C, which helps to remove free radicals, delay aging, and protect cell health.
2.Improve immunity: The nutrients in mulberry fruit powder help to enhance the function of the immune system and improve resistance.
3.Promote digestion: Mulberry fruit powder is rich in dietary fiber, which helps to promote intestinal peristalsis and improve digestive function.
4.Maintain cardiovascular health: Anthocyanins in mulberry fruit powder help lower cholesterol and maintain cardiovascular health.
The application areas of mulberry fruit powder include:
1.Food processing: It can be used to make juice, jam, cakes and other foods to increase nutrition and taste.
2.Health product manufacturing: It can be used to prepare antioxidant and immune-regulating health products.
3.Medical field: It can be used to prepare cardiovascular health drugs, antioxidant drugs, etc.
1.1kg/aluminum foil bag, with two plastic bags inside
2. 25kg/carton, with one aluminum foil bag inside. 56cm*31.5cm*30cm, 0.05cbm/carton, Gross weight: 27kg
3. 25kg/fiber drum, with one aluminum foil bag inside. 41cm*41cm*50cm,0.08cbm/drum, Gross weight: 28kg