D-Xylose
izina RY'IGICURUZWA | D-Xylose |
Kugaragara | Ifu yera |
Ibikoresho bifatika | D-Xylose |
Ibisobanuro | 98%, 99.0% |
Uburyo bwo Kwipimisha | HPLC |
URUBANZA OYA. | 58-86-6 |
Imikorere | Ubuvuzi |
Icyitegererezo cy'ubuntu | Birashoboka |
COA | Birashoboka |
Ubuzima bwa Shelf | Amezi 24 |
D-Xylose ikoreshwa kandi nkisoko ya karubone yo gusembura mikorobe.Mugihe cya fermentation ya mikorobe, D-Xylose irashobora guhinduka muri Ethanol, aside, lysozyme nibindi bintu byingirakamaro.Gukoresha iyi soko ya karubone bifite akamaro kanini mugutezimbere no gukoresha ingufu za biyomass.
Urebye kubuzima, D-Xylose nayo ifite agaciro gakoreshwa mubuvuzi nubushakashatsi.Kubera ko ari isukari idashobora gukurura isukari, ikizamini cyo kwinjiza D-Xylose gikoreshwa nk'ikimenyetso cyo gusuzuma imikorere ya gastrointestinal.
Gukuramo intungamubiri ziva mu nzira ya gastrointestinal isuzumwa no gufata igisubizo D-Xylose mu kanwa no gusohora D-Xylose mu nkari.
Byongeye kandi, D-Xylose ikoreshwa nk'ubuvuzi bufasha diyabete.Irashobora gufasha kugenzura urugero rw'isukari mu maraso no kugabanya cholesterol na triglyceride, ifasha mu micungire y'ubuzima bw'abantu barwaye diyabete.
D-Xylose ikoreshwa cyane mu nganda kugirango ikore xylitol, ibikomoka kuri xylitol nibindi bintu kama.X.
1.1kg / umufuka wa aluminiyumu, ufite imifuka ibiri ya pulasitike imbere
2. 25kg / ikarito, hamwe numufuka umwe wa aluminiyumu.56cm * 31.5cm * 30cm, 0.05cbm / ikarito, Uburemere rusange: 27kg
3. Ingoma ya 25kg / fibre, hamwe numufuka umwe wa aluminiyumu.41cm * 41cm * 50cm, 0.08cbm / ingoma, Uburemere rusange: 28kg