-
Igiciro Cyiza Amazi Yumuti wa Beterave Umuyoboro wifu
Beet umutobe wa Juice Concentrate Powder nigicuruzwa cyibanze gikurwa muri beterave, gikungahaye ku ntungamubiri zitandukanye hamwe na bioactive. B.eet Ifu Yumutobe Ifu ifite ibikorwa byingenzi hamwe nuburyo butandukanye bwo gukoresha inganda zikuramo ibihingwa. Haba mubiribwa, ibikomoka ku buzima cyangwa ibikomoka ku mirire ya siporo, B.eet Ifu ya Concentrate Powder yerekanye agaciro kayo kihariye.
-
Tanga Ibiribwa bitukura Ibara rya beterave Ibara rya Beterave Itukura Ifu ya Pigment E50 E150
Ifu itukura ya beterave ni pigment isanzwe ikurwa muri beterave, igice nyamukuru cyayo ni betacyanin. Ifu yumutuku wa beterave ifite ibikorwa byingenzi nuburyo butandukanye bwo gukoresha inganda zikuramo ibihingwa. Haba mubiribwa, kwisiga cyangwa ibicuruzwa byubuzima, ifu yumutuku wa beterave yerekana agaciro kayo.
-
Igurishwa ryinshi 100% Kamere yumutungo wa Beet Imizi Yumutobe w umutobe E2.6
Beet umutobe wa Juice Concentrate Powder nigicuruzwa cyibanze gikurwa muri beterave, gikungahaye ku ntungamubiri zitandukanye hamwe na bioactive. B.eet Ifu Yumutobe Ifu ifite ibikorwa byingenzi hamwe nuburyo butandukanye bwo gukoresha inganda zikuramo ibihingwa. Haba mubiribwa, ibikomoka ku buzima cyangwa ibikomoka ku mirire ya siporo, B.eet Ifu ya Concentrate Powder yerekanye agaciro kayo kihariye.
-
Uruganda rutanga karoti yumukara ikuramo ifu yumukungugu wa karoti
Umutobe wa karoti wumukungugu wibanze ni igihingwa cyakuwe muri karoti yumukara. Umutobe wa karoti wumukungugu wibanze ntabwo ufite ibikorwa byinshi byubuzima gusa, ahubwo wanakoreshejwe henshi mubice byinshi. Mugihe abantu bitaye cyane kubuzima nibicuruzwa karemano, ibyiringiro byisoko ryumutobe wa karoti wumukara wifu uzaba mwinshi.
-
Tanga Amabara Yibiryo 100% Kamere E50 Ifu Yumutuku
Ifu yamabara yumutuku ni pigment naturel yakuwe muri redis itukura, igice kinini cyacyo ni karotene. Ifu yamabara yumutuku ifite imikorere yingenzi hamwe nuburyo butandukanye bwo gukoresha inganda zikuramo ibihingwa. Haba mubiribwa, kwisiga cyangwa ibicuruzwa byubuzima, ifu yumutuku wumutuku yerekana agaciro kihariye.
-
Gutanga Uruganda Umutuku Ibijumba Umutobe Ibijumba
Ifu yijimye yijimye yibijumba nibihingwa bivanwa mubirayi byijimye byijimye, byashimishije abantu cyane kubintu byihariye byintungamubiri nibyiza byinshi mubuzima.
-
Igiciro Cyiza Cyibijumba Ibijumba Gukuramo Ibara ryijimye Ibijumba Ibijumba Ifu E50 Pigment Kamere
Ifu y'ibijumba by'ibijumba byijimye ni pigment isanzwe ikurwa mubirayi byijimye, igice kinini cyacyo ni anthocyanin. Ifu y'ibirayi by'ibara ry'umuyugubwe ifite imirimo yingenzi hamwe nuburyo butandukanye bwo gukoresha inganda zikuramo ibihingwa. Haba mubiribwa, kwisiga cyangwa ibikomoka ku buzima, ifu y ibirayi yijimye yijimye yerekana agaciro kihariye.
-
Ibiryo byongera ibiryo Lactase Enzyme Ifu
Lactase ni enzyme igabanya lactose muri glucose na galaktose kandi iboneka mu bimera, inyamaswa na mikorobe. Lactase ikomoka kuri mikorobe yabaye ihitamo ryambere ryumusaruro winganda kubera ibyiza byayo.
-
Ifunguro Ryibiryo Byiza D-xylose Ifu
Xylose nibisanzwe bibaho bitanu-karubone monosaccharide iboneka cyane mubice by'ibiti by'ibimera no mu mbuto zimwe na zimwe. Nka sukari nkeya ya calorie, xylose ntabwo itanga uburyohe gusa, ahubwo ifite inyungu zitandukanye mubuzima. Hamwe n’abaguzi barushijeho kwitabwaho nimirire myiza, isoko rya xylose naryo riragenda ryiyongera, rihinduka ikintu cyiza mubiribwa byinshi nibicuruzwa byubuzima.
-
Ibyokurya Byinshi Ibyiciro Byiza Byiza Kugurisha Ifu ya Polysaccharide
Gelling Polysaccharide nicyiciro cya polysaccharide karemano ifite imiterere myiza ya gel kandi ikoreshwa cyane mubiribwa, imiti nubuvuzi bwo kwisiga. Gel polysaccharide ntabwo itanga uburyohe budasanzwe gusa, ahubwo ifite inyungu zitandukanye mubuzima. Guhitamo ibicuruzwa byiza bya gel polysaccharide bizongera inyungu nziza kandi ziryoshye kubicuruzwa byawe.
-
Ifunguro Ryibiryo Byiza Ifu ya Fructose
Fructose ni monosaccharide isanzwe iboneka mu mbuto, ubuki, n'ibiti bimwe na bimwe by'imizi. Nka sukari nziza cyane, fructose ntabwo itanga uburyohe gusa, ahubwo ifite ninyungu zitandukanye mubuzima. Haba mubiribwa, ibinyobwa cyangwa ubuvuzi, fructose yerekanye agaciro kayo kihariye. Guhitamo ibicuruzwa byiza bya fructose bizongerera inyungu nziza kandi ziryoshye kubicuruzwa byawe.
-
Ifunguro Ryibiryo Byiza Isomalt Ifu
Isomaltulose ni ubwoko bushya bwibiryo bya calorie nkeya bikoreshwa cyane mubiribwa n'ibinyobwa. Nka alcool isanzwe yisukari, isomaltol ntabwo itanga uburyohe gusa, ahubwo inagira inyungu zitandukanye mubuzima. Hamwe n’abaguzi barushijeho guhangayikishwa no kurya neza, isoko rya isomaltol naryo riragenda ryiyongera, rihinduka amahitamo meza ku bicuruzwa bike - kandi bitarimo isukari.
