Hejuru Nziza Kola Nubly Kureka Ifu

Ibisobanuro bigufi:

Kola Nutct (kola nutubuto) ni ukuva mu mbuto z'igiti cya Cola Aruminata, bikoreshwa cyane mu biryo, ibinyobwa n'ibicuruzwa byubuzima. Ibikoresho bifatika byo gukuramo ibikoresho birimo: Cafeine, TheRobromine, Tannine, Polyphel: Tanga ingaruka za Antioxidant hamwe nubufasha bwamajipo. Vitamine n'amabuye y'agaciro: Nka matsinda ya Vitamine B, Calcium, Magnesium, n'ibindi, shyigikira ubuzima rusange.

Ohereza imeri kuri twe

Ibisobanuro birambuye

Ibicuruzwa

Izina ry'ibicuruzwa	Kola Nut
Igice cyakoreshejwe	Imbuto
Isura	Ifu ya Brown
Ibisobanuro	Mesh 80
Gusaba	Ibiryo by'ubuzima
Icyitegererezo	Irahari
Coa	Irahari
Ubuzima Bwiza	Amezi 24

Inyungu z'ibicuruzwa

Ibicuruzwa bya Kola Ibicuruzwa birimo:
1. Kuvugurura ibitekerezo byawe: Kubaho kwa Cafeyine bituma bitera imbaraga zizwi cyane kugirango ufashe kunoza kwibanda no kwibanda.
2. Antioxidents: Polyphenols na Tankine batanga ingaruka za Antioxy zifasha gutinda inzira yo gusaza.
3. Guteza imbere igogora: Kola Nutly irashobora gufasha kunoza igogora no kugabanya indigestion.
4. Ongera imikorere yimikino ngororamubiri: Nkinyongera ya siporo, irashobora gufasha kunoza kwihangana no gukora siporo.
5. Kunoza umwuka: Theobromine irashobora gufasha kuzamura imyumvire no kugabanya amaganya.

Gusaba

Ibikoresho byo gusaba ibikoresho bya Kola birimo:
1. Inganda zibyinemo: Byakoreshejwe nkibintu bisanzwe mubinyobwa byingufu nibinyobwa bidasembuye.
2. Ibicuruzwa bishinzwe ubuzima: Nkibyumba byimirire, kuzamura ingufu no kongera kuba maso.
3. Inganda zibiribwa: Nka flavour karemano kandi yongeyeho, yongerera uburyohe bwibiryo.
4. Ubuvuzi gakondo: Byakoreshejwe mumico imwe n'imwe yo kuvura umunaniro no kunoza igose.