Tele tau maualuga maualuga le lelei o le mama pept i le popder

Faʻamatalaga puʻupuʻu:

Lung peptide is a small molecule peptide nutritional supplement with a molecular weight of less than 500 Daltons made from fresh lung tissue of cattle and sheep, which is crushed and homogenized at low temperature and hydrolyzed by compound protease. O loʻo i ai se tamai mamafa tino, malosi gaioiga, ma e faigofie tele ona faʻamalieina ma faʻaaoga e le tino o le tagata.