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Fekitori yemutengo wakadzika ginger rakaomeswa ginger poda
Ginger powder is made from fresh ginger rhizomes, which are dried at low temperature and finely ground to completely retain active ingredients such as gingerol and shogaol. Ginger Powder, seyakaomesesa condiment uye zvinyorwa zveMishonga, inozivikanwa zvakanyanya kune yayo yakasarudzika inonhuwira uye akawanda hutano hutano. It not only adds flavor to dishes, but also plays an important role in health care.
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Agrocybe aegerita inobuda ndeyekutsunga kubviswa kubva mumuviri unobereka kana mycelium yeiyo inodyiwa fungus agroita aegerita. Black fungus is rich in a variety of nutrients, including protein, dietary fiber, vitamins (such as vitamin D, B vitamins) and minerals (such as potassium, calcium, iron, etc.). Mukuwedzera, ine akasiyana siyana bioactive mishonga yakadai sePolysaccharides neAsioxidants.
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Polygonatum sibiricum inobvisa ndeyekutsunga kubviswa kubva mudzi wePolygonatum Sibiricum chirimwa. Sibirica flavescens is rich in many bioactive components, including polysaccharides, sterols, amino acids and trace elements. Izvi zvinoshandiswa zvinoita kuti zvive zvakakosha maererano nekuvaka hutano uye hutano.
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Giredhi reGiredhi Galangal Herb Galangal Extract Alpinia Afficinarum
Girangaal inobvisa ndeyekutsiva kubviswa kubva mumidzi yeiyo galangal chirimwa. Girangal Digracract ine inonhuhwirira, inonhuhwirira kunhuhwirira uye kuravira kwakapfava kupfuura ginger, kazhinji kwaishandiswa kuwedzera flavor kune ndiro. Giranga Rakafuma muAntioxidants, Mafuta Vakasvibirira, mishonga yezvinhu zvakanaka, uye ine imwe kukosha kwehutano.
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Yakachena yakasarudzika 100% organic taro powana taro flavour poda
Taro powder (also known as taro powder) is a powder made from the roots of taro. Nutrition Facts: Taro powder is rich in carbohydrates, dietary fiber, vitamins (such as vitamin C and vitamin B group), and minerals (such as potassium, magnesium, and iron). It is a low fat ingredient suitable for a variety of dietary needs. Taro powder is a healthy, delicious and versatile ingredient for a variety of cooking and baking needs. It can not only add unique flavor to dishes, but also provide rich nutrition.
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Tsvuku bhinzi poda ipfuma yakanaka yakagadzirwa kubva kune tsvuku bhinzi (vigsa angularis). Bhinzi dzvuku, inozivikanwawo seBani red bhinzi, bhani rakajairika rinoshandiswa zvakanyanya mukubika kweAsia uye echinyakare. Izvo zvinongedzo zvikuru zveRed Bean poda zvinosanganisira: protein, chikafu fiber, mavitamini uye zvicherwa, antioxidants. Red bean powder is a nutrient-rich natural ingredient suitable for use in a variety of cooking and nutritional supplements with a variety of health benefits.
