Sucralose phofo
Lebitso la Sehlahiswa | Sucralose phofo |
Ponahalo | phofo e tšoeu ea kristale |
Motsoako o sebetsang | Sucralose phofo |
Tlhaloso | 99.90% |
Mokhoa oa Teko | HPLC |
CAS NO. | 56038-13-2 |
Mosebetsi | Sweetener, Preservation, Thermal botsitso |
Mohlala oa mahala | E fumaneha |
COA | E fumaneha |
Shelf bophelo | Likhoeli tse 24 |
Mesebetsi ea phofo ea sucralose e kenyelletsa:
1.Sucralose phofo ke monate o monate o matla o ka sebelisoang ho nkela tsoekere sebaka le ho fana ka monate ho lijo le lino tse tahang ntle le ho eketsa lik'hilojule.
2.Sucralose phofo e lula e tsitsitse tlas'a maemo a phahameng a mocheso 'me e loketse ho baka le ho pheha.
3.Ka ts'ebetsong e 'ngoe ea lijo, phofo ea sucralose e ka boela ea sebelisoa e le se sireletsang ho lelefatsa bophelo ba lijo.
Sucralose phofo e na le lits'ebetso tse fapaneng indastering ea lijo le lino, ho kenyelletsa empa e sa felle libakeng tse latelang:
1.Linoa: lino tsa lijo, lino tse se nang tsoekere, lino tsa litholoana, lino-mapholi tsa tee, joalo-joalo.
2.Lijo: li-dessert tse se nang tsoekere, likuku, likuku, ice cream, lipompong, lichokolete, joalo-joalo.
3. Li-condiments: li-sauces, liaparo tsa salate, ketchup, joalo-joalo.
4.Beverage ho kopanya phofo: kofi ea hang-hang, tee ea lebese, phofo ea cocoa, joalo-joalo.
5.Seasonings: li-sweeteners bakeng sa ho baka, li-sweeteners bakeng sa ho pheha, joalo-joalo.
1.1kg/aluminium foil bag, e nang le mekotla e 'meli ea polasetiki ka hare
2. 25kg/carton, e nang le mokotla o le mong oa aluminium foil ka hare. 56cm * 31.5cm * 30cm, 0.05cbm / lebokose, Boima ba boima: 27kg
3. 25kg / fiber drum, e nang le mokotla o le mong oa foil oa aluminium ka hare. 41cm * 41cm * 50cm, 0.08cbm / moropa, Boima ba boima: 28kg