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S bubuk cabé diwangun tina lada beureum sareng konéng, sareng didamel ngalangkungan rinkes-suhu anu subur sareng cuci kacang, anu lengkep ngadegkeun bahan-bahan aktif sareng karotenoid. As the core carrier of natural spicy taste, chili powder has become a popular choice in the food industry, health field, etc. due to its unique functionality and wide applicability.
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