Nikeza ngokoMgangatho oPhezulu oMhlophe ngokoMgangatho Wokukhupha umgubo wePowder oboniswayo

Nikeza ngePowder yeTea eMhlophe ngokoMgangatho ophezulu ngokoMgangatho

Inkcazelo emfutshane:

Umgubo weti emhlophe ngoko nangoko yimveliso egxininise iti emhlophe ibe ngumgubo, enokuthi igalelwe kwiziselo zeti emhlophe ngokulula nangokukhawuleza. Iti emhlophe yiti enegwele kancinci, ngoko ke igcina ivumba lendalo kunye nezondlo ezityebileyo zeti.

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

IParameter yeMveliso

Igama lemveliso	Umgubo weti omhlophe ngoko nangoko
Imbonakalo	Umgubo omdaka
Isithako esisebenzayo	Umgubo weti omhlophe ngoko nangoko
Inkcazo	100% enyibilikayo emanzini
Indlela yoVavanyo	HPLC
Umsebenzi	Ukhathalelo lwempilo
Isampuli yasimahla	Iyafumaneka
I-COA	Iyafumaneka
Beka ubomi kwishelufa	Iinyanga ezingama-24

IiNzuzo zeMveliso

Iziphumo zomgubo weti emhlophe ngoko nangoko ziquka:

I-1.Antioxidant: Isityebi kwi-polyphenols yeti kunye ne-theanine, inceda nge-antioxidants kwaye ikhusela impilo yeseli.

I-2.Ukukhuthaza imetabolism: Izithako kwi-tea emhlophe zinceda ukukhuthaza imetabolism, ukunceda ukunciphisa umzimba kunye nokugcina impilo enhle.

3.Khusela amazinyo: I-fluoride ekwiti emhlophe inceda ukuthintela ukubola kwamazinyo kwaye ikhusela impilo yamazinyo.

I-4.Boost i-immunity: Izakhamzimba ezahlukeneyo kwiti emhlophe zinceda ukuqinisa ukhuseleko kunye nokwandisa ukuxhathisa umzimba.

Isicelo

Iindawo ezisetyenziselwa umgubo weti emhlophe ngoko nangoko ziquka:

Ishishini le-1.Beverage: Njengesixhobo sokusela ekrwada ngoko nangoko, sinokusetyenziswa ukwenza iziselo ezifana ne-white tea latte kunye nejusi yeti emhlophe.

2.Ukwenziwa kokutya: Isetyenziselwa ukwenza iipastries ezinencasa yeti emhlophe, ice cream, itshokolethi kunye nokunye ukutya.

3.Ukusela kobuqu: Ngokufanelekileyo kwaye ngokukhawuleza wenze isiselo kwaye usele ekhaya okanye eofisini ukuhlangabezana neemfuno zokusela iti yemihla ngemihla.