I-Natural Organic Impushana Kabhontshisi Obomvu Omncane Inani Elifakiwe Isithombe

I-Natural Organic Ubhontshisi Obomvu Owumpushana Intengo Encane Kabhontshisi Obomvu

Incazelo emfushane:

I-Red Bean Powder iyimpushana ecolekile eyenziwe ngobhontshisi obomvu (i-Vigna angularis). Ubhontshisi obomvu, owaziwa nangokuthi ubhontshisi obomvu, ubhontshisi ojwayelekile osetshenziswa kakhulu ekuphekeni kwase-Asia nasemithi yesintu. Izithako eziyinhloko zempushana ebomvu yebhontshisi zihlanganisa: amaprotheni, i-fibre yokudla, amavithamini namaminerali, ama-antioxidants. Impushana kabhontshisi obomvu iyisithako semvelo esicebile ngezakhi ezifanele ukusetshenziswa ekuphekeni okuhlukahlukene kanye nezithako zokudla okunomsoco ezinezinzuzo zezempilo ezihlukahlukene.

Thumela i-imeyili kithi

Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Ipharamitha Yomkhiqizo

Ubhontshisi Obomvu

Igama Lomkhiqizo	Ubhontshisi Obomvu
Ingxenye esetshenzisiwe	Ubhontshisi
Ukubukeka	I-Pink Powder Ekhanyayo
Ukucaciswa	10:1
Isicelo	Ezempilo Food
Isampula yamahhala	Iyatholakala
I-COA	Iyatholakala
Impilo yeshelufu	Izinyanga ezingama-24

Izinzuzo Zomkhiqizo

Izinzuzo zezempilo ze-Red Bean powder:

1. Ikhuthaza ukugaya: I-fibre yokudla empushani kabhontshisi obomvu isiza ukuthuthukisa impilo yamathumbu futhi ivimbele ukuqunjelwa.

Lawula ushukela osegazini: Imikhiqizo ephansi ye-GI (inkomba ye-glycemic) yempushana kabhontshisi obomvu isiza ukuzinzisa amazinga kashukela egazini, ikwenze ulungele abanesifo sikashukela.

2. Impilo yenhliziyo nemithambo yegazi: Ama-antioxidants kanye nefayibha kumpushana kabhontshisi obomvu kusiza ukwehlisa amazinga e-cholesterol futhi kuthuthukise impilo yenhliziyo nemithambo yegazi.

3. Ukuncipha kwesisindo: Izakhiwo ezine-fiber ephezulu kanye namaprotheni amaningi empushana kabhontshisi obomvu zisiza ukukhulisa ukusutha nokulawula isisindo.

Isicelo

Ukusetshenziswa kwe-red bean powder:

1. Ukupheka: Kungasetshenziswa ukwenza isobho likabhontshisi obomvu, ikhekhe likabhontshisi obomvu, ikhekhe likabhontshisi obomvu nokunye ukudla kwesintu, kungabuye kwengezwe kuma-milkshakes, i-oatmeal kanye nezinto ezibhakwayo.

2. Isengezo sokudla okunomsoco: Njengokudla kwezempilo, impushana kabhontshisi obomvu ingasetshenziswa njengesengezo sokudla okunomsoco ukwandisa imisoco ekudleni kwansuku zonke.

3. Ubuhle nokunakekelwa kwesikhumba: Kweminye imikhiqizo yokunakekelwa kwesikhumba, impushana kabhontshisi obomvu isetshenziswa njengesikhuhla esingokwemvelo ukusiza ukukhipha nokuhlanza isikhumba.